Veganised Caesar Salad

The caesar salad is a notorious favourite. Known for its simplicity, and the “all in the sauce” concept, caesar salad is one that I did miss. 

Typically, caesar sauce is not of vegan origin, containing egg or dairy, and even anchovies.

This salad however, isn’t focusing on what we can’t do, more so, what we can do with our veganised alternatives. 

How to veganise caesar salad

Well it’s easy, replace the caesar sauce with our vegan one.

The Parmesan with a hint of nutritional yeast, and ensuring your croutons don’t contain anything non-vegan, simple!

What is a vegan caesar salad? 

A vegan caesar salad is exactly what you’d expect from a “regular” caesar salad, just with veganised ingredients.

The aim is to have as little difference as possible, for those looking to prove themselves or others wrong in the sense that we vegans can’t eat regular food!

What goes well with vegan caesar salad?

Caesar salad is white bland on its own, we recommend having it alongside something else.

For instance, you can pair it alongside a vegan lasagne, perhaps a chick’n Alfredo or even some simple bruschetta.

I also like to pair caesar salad with bbq foods such as burgers, but each to their own!

This recipe is great for those looking for a twist in their regular salad game; anyone with minimal ingredients and extra vegan caesar lying around; or kids who are fussy with eating their greens. 

We hope you enjoy this veganised caesar salad recipe. Should you love it, be sure to bookmark for future reference, share with a friend or drop a comment with what you had it with!

Thanks for considering veganising it for your recipe inspiration. Stay well and stay blessed, see you again soon. 

Print Recipe

Vegan Caesar Salad Recipe

A simple, veganised, tasty salad recipe to impress your non vegan friends with.

Prep Time

5 minutes

Cook Time

0 minutes

Passive Time

5 minutes

Servings

people

Ingredients

• 50 Grams Romaine Lettuce
• 25 Grams Croutons
• 1 Tbsp Nutritional Yeast
• Premade caesar dressing
• Salt
• Pepper

Prep Time 5 minutes Cook Time 0 minutes Passive Time 5 minutes Servings people Ingredients 50 Grams Romaine Lettuce 25 Grams Croutons 1 Tbsp Nutritional Yeast Premade caesar dressing Salt Pepper

Instructions

1. Wash and drain your lettuce, slicing into bite sized pieces, transfer to a salad bowl.
2. Pour croutons on top, sprinkle nutritional yeast, salt and pepper, then top with the homemade caesar dressing.
3. Serve immediately, enjoy with your Italian or bbq favourites.

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